English Walnut

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Medicinal Herbal Remedies English Walnut (Juglins regia) Herbalists have recognized for centuries the healing properties of the walnut tree and its pointy green leaves.  Astringent compounds called tannins are highly concentrated in the leaves and account for a major portion of the healing properties in preparations of the walnut leaves. Walnut leaf tea is also used to relieve catarrhal enteritis though it is more commonly used as a topical application for acne, eczema, and other rashes of the skin. Tannins constrict tissues resulting in a tightening of the skin, enabling valuable protection and curing for several skin conditions;  controlling inflammation and itching. The walnut leaves are a tonic to the stomach, promoting a good appetite. Walnut leaf tea is also used to relieve catarrhal enteritis though it is more commonly used as a topical application for acne, eczema, and other rashes of the skin. The Walnut tea is also added to the bath for arthritis, glandular swelling, gout, and other such conditions.  As a mouthwash it is also very good for gum problems. Eating the meat of walnuts regularly will give low doses of the curative benefits of this herb over a period of time. Common Names: Walnut Caucasion walnut Circassion walnut Persian walnut Plant Parts used: Leaves Side Effects: None documented Internal uses for English Walnut Arthritis catarrhal enteritis Glandular swelling Gout Gum diseases Promotes good appetite External use English Walnut Acne Dandruff Eczema Sores and irritated skin Usual Method of Prep Usual Dosage Tea: the leaves are dried and chopped 4 tsp dried leaves 1 cup water Boil for about 15 minutes for a strong tea. Take 1 cup a day in mouthful doses spread out during the day.. Bath Additive: Boil 1 pound dried leaves in 1 and 1/2 quart water for 45 minutes, add liquid to bath water. for a foot bath reduce the amounts proportionately. Soak body or feet.